Le Pavillon: An Unforgettable Bespoke Dining Experience in NYC
Le Pavillon, a Michelin-starred restaurant in the heart of Manhattan, offers an unparalleled private dining experience. Located in a stunning multi-story atrium at One Vanderbilt, the restaurant's ambiance is as impressive as its food.
A Customized Culinary Journey
Forget ordinary dining; Le Pavillon allows you to create a truly bespoke evening. The minimum spend for semi-private dining is $4500 (before tax and gratuity), but the experience is worth it. You can work with their events team to specify dietary needs, preferences (roasted proteins, American whiskeys, Burgundian wines, etc.), and budget.
The Garden Table, a private dining space, provides an intimate setting surrounded by live horticulture. Expect a parade of sensory delights, with artfully presented dishes expertly paired with wines. A dedicated waitstaff and sommelier cater to your every need.
Beyond the Plate
The experience extends beyond the meal. Le Pavillon's bar and lounge, with its 100-foot windows offering panoramic views of Grand Central Terminal and the Chrysler Building, sets the stage for a memorable evening. You might even get a special kitchen tour from co-executive chef Michael Balboni!
Le Pavillon isn't just a restaurant; it's a culinary destination that offers an exclusive and personalized experience. It’s perfect for special occasions, celebrations, or simply an unforgettable night out in the city.
Contact Le Pavillon
For inquiries about private dining, visit Le Pavillon's website.
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